Chocolate (a cocoa dispersion), can be defined as a concentrated suspension made up of solid particles, such as sugar, cocoa powder, milk powder, etc., dispersed in a Newtonian liquid, generally cocoa butter.
Place of Origin - india
Price - Price On Call
Quantity - 75000 Nos
Packing Material - Good Quality
Business Type - Manufacturer Service Provider
- 58-B / S-3, Vrindavan Society, Thane (West), Thane West, Maharashtra, India - 400601
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