Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods are toasted in a pan to release their aromatic flavors, then ground to a powder.
Place of Origin - India
Price - Negotaite
Quantity - 4 Tons
Packing Material - Good Quality
Business Type - Manufacturer Service Provider
- 130, BLOCK, B10, Sector 3, Rithala, Rohini, New Delhi, Delhi 110085
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